Sausage and mash

Norfolk Sausage and Mash with Honey & Thyme Glazed Carrots.


450g Serves 1
Typical ValuesAs Prepared Per 100g
Energy (KJ)757kj
Energy (Kcal)181
Of Which Saturates2.9g
Of Which Sugars1.2g
Ingredients & Allergens
Allergens can be found in bold text
Traditional Sausages GLUTEN(UK), Marris Piper Mash (potatoes, water, skimmed MILK, rapeseed oil, salt, potato starch, Stabilizers (disodium, Diphoshate, guar gum) Dextrose, pepper), Gravy (Potato Starch, maltodextrin, SOYABEANS, Palm Oil, Salt, Emulsifiers, Colour, Sugar, Flvouring), Red Onions, Carrots, Dried Thyme, Salt.
Cooking Instructions
OVEN: From Fresh: Remove sleeve, pierce film lid several times, 180c for 20-25 mins, depending on appliance.
From Frozen: Remove sleeve, Pierce film lid several times, 180c in oven for 45-55 minutes, depending on appliance.
MICROWAVE: From Fresh: Remove sleeve, Pierce film lid several times, 8 mins (900w), make sure food is piping hot before eating.
From Frozen: Remove sleeve, Pierce film lid several times, heat for 6 minutes (900w) allow to stand for 3 minutes, heat for a further 5 minutes until piping hot.

About Us

All of our delicious ready meals are carefully prepared specifically with our customers’ needs in mind. That’s why we source our ingredients from a carefully selected range of approved local suppliers from around Norfolk.

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Monday to Friday: 9:00am to 2.30pm
Saturday: Closed
Sunday: Closed

Closed Bank Holidays

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Unit 7b, Woodland Farm, Shortthorn Road
Norwich, Norfolk
NR10 5NU

Phone : 01603 755577

Mobile : 07827 963794