A classic meal with minced beef and buttery mash.


550g Serves 1
Typical ValuesAs Prepared Per 100g
Energy (KJ)496Kg
Energy (Kcal)119
Of Which Saturates3.2g
Of Which Sugars0.9g
Ingredients & Allergens
Ingredients Allergens can be found below in bold
Lean Beef Mince (UK), Marris Piper Mash (82% potatoes, water, skimmed MILK, rapeseed oil, salt, potato startch, Stabilizers (disodium Diphosphate, guar gum) Dextrose, pepper), 50g Cheese (MILK Potato starch), Carrots, onion, 15g Peas, 15g Sweetcorn, Garlic (Water, Rapeseed Oil, Dehydrated garlic, salt, Citric acid, Preservitive (sodium METABISULPHITE) Gluten Free Beef Stock (Potato starch, maltodextrin, Palm Oil, SOYABEANS, Salt, Emulsifiers, Colour, Sugar, Flavouring), Red Wine (SULPHITES) Seasoning (yeast extract
(contains BARLEY), salt, vegetable juice concentrate, vitimans, (thiamin, riboflavin, niacin, Vitiman B12, folic acid,
CELERY, malt vinegar (from BARLEY, spirit vinegar, molasses, sugar, salt anchovies FISH)
Cooking Instructions
OVEN: From Fresh: Remove sleeve, pierce film lid several times, 180c for 20-25 mins, depending on appliance.
From Frozen: Remove sleeve, Pierce film lid several times, 180c in oven for 45-55 minutes, depending on appliance.
MICROWAVE: From Fresh: Remove sleeve, Pierce film lid several times, 8 mins (900w), make sure food is piping hot before eating.
From Frozen: Remove sleeve, Pierce film lid several times, heat for 6 minutes (900w) allow to stand for 3 minutes, heat for a further 5 minutes until piping hot.

About Us

All of our delicious ready meals are carefully prepared specifically with our customers’ needs in mind. That’s why we source our ingredients from a carefully selected range of approved local suppliers from around Norfolk.

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Monday to Friday: 9:00am to 2.30pm
Saturday: Closed
Sunday: Closed

Closed Bank Holidays

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Unit 7b, Woodland Farm, Shortthorn Road
Norwich, Norfolk
NR10 5NU

Phone : 01603 755577

Mobile : 07827 963794